Browse All RecipesOlive oil and pistachio cake with crème fraîche and berry compoteWith a moist and tender crumb, this pistachio cake recipe showcases the subtle, fruity notes of olive oil, pairing perfectly with sweet berry compote.Now to love|Feb 07, 2024
ExplainersHow to make kek lapis (Indonesian layer cake)This Indonesian layer cake symbolises longevity and prosperity for the year ahead, and is surprisingly easy to make.Now to love|Jan 29, 2024
ExplainersHow to make a Yule log (bûche de Noël)Roll up this fresh take on a traditional Yule log, with fresh raspberries and pistachios.Now to love|Dec 05, 2023
Recipe Collections38 indulgent coconut dessert recipesGo nuts for these coconut desserts.Now to love|Oct 18, 2023
Recipe Collections30 heavenly chocolate cakes that take the cakeA rule of thumb: one slice is never enough.Now to love|Oct 04, 2023
Recipe CollectionsOur best cake recipes for every occasionFrom a simple sponge cake to the allure of carrot and chocolate creations, these best cake recipes are the ones to turn to.Now to love|Aug 03, 2023
Recipe CollectionsGluten-free cakes so good you won't even know the differenceLet them all eat cake.Now to love|Jul 16, 2023
Recipe Collections12 of our best semolina recipesThere's much to do with semolina - from golden cakes to saucy bakes.Now to love|Jun 16, 2023
Fast RecipesSpiced pear, buttermilk and almond skillet cakeA one-pan dessert winter warmer to bake the cold-weather blues away.Now to love|May 17, 2023
Recipe CollectionsFlour and Stone's cake recipes for EasterBaker extraordinaire Nadine Ingram of Sydney’s Flour and Stone cooks up a sweet storm for Easter, including the much-loved bakery’s greatest hit.Now to love|Mar 28, 2023