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Ice Cream

How to make sorbet

An easy sorbet recipe to follow, resulting in frosty, fragrant peach sorbet, plum sorbet or strawberry sorbet.

Now to love|Jan 12, 2024

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Hokey pokey banana split
The caramel can be made in advance; simply thin with a little hot water before serving.
Now to love|Mar 16, 2023
Food News
Five of a kind: Vanilla ice cream
It's no wonder this flavour is a classic - it's perfect on its own or with pud. Scoop it up.
Now to love|Mar 06, 2023
Chefs' Recipes
Olive-oil ice-cream, yoghurt mousse and black cherries
Heaven on a plate.
Now to love|Dec 01, 2022
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Christmas ice-cream cake with festive crumb
This grown-up ice-cream cake marries traditional Christmas flavours with a salted crumb and an indulgent chocolate and whisky sauce.
Now to love|Nov 22, 2022

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Cherry and gingerbread bombe Alaska
For dessert with drama.
Now to love|Nov 24, 2021
Fast Recipes
A cheat's recipe for blackberry soft serves
We've hacked the recipe for fast summertime refreshment.
Now to love|Nov 19, 2021
Chefs' Recipes
Yoko Dining's mochi ice-cream
Come for the mochi, stay for the ice-cream. This dessert creation is a one-two hit of chewy and creamy textures.
Now to love|Sep 13, 2021
Recipe Collections
15 must-try semifreddo recipes
Half-frozen, all-round goodness.
Now to love|Jul 11, 2021
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Avocado ice-cream with coconut-cacao crunch
Don't knock it 'til you try it. The creaminess of avocado flesh works beautifully in ice-cream.
Now to love|Apr 29, 2021